There are more words described here, which will be boring compared with the evaluation of coffee and flower drawing in the past. But as far as I understand it, it is the most important part of coffee extraction. At the same time, after writing this diary, it can be regarded as a paragraph on the exposition of coffee from the perspective of scientific theory. Not as a barista, this is the end of the knowledge, in fact, there are many ways to improve coffee
2014-10-14 Coffee knowledge coffee machine knowledge espresso grinderNo matter what kind of coffee beans, freshness is an important factor affecting the quality. When shopping, grab one or two coffee beans and chew them in your mouth. If the coffee beans are crisp and sound, and the tooth pods stay fragrant is the top grade, but it is best to squeeze them with your hands to feel whether they are solid, rather than buying empty-shell coffee.
2014-06-06 Coffee knowledge coffee encyclopedia coffee selectionThe most basic duties of the bar supervisor: 1 actively cooperate with the manager's work, control the quality of products, and save raw materials. 2 Command the operation of the bar, do a good job of coordination. 3 according to the requirements and standards for finished product production, inspection. 4 bar internal working environment and hardware facilities, appliances cleaning, maintenance, control. Responsible for raw material investigation and acceptance. 6 Responsible for the material storage of the bar,
2016-06-07 bar supervisor management knowledge basic responsibility active cooperativeDrinking coffee in the morning can improve constipation, but this function is particularly significant when drinking coffee in the morning, but it has little effect at other times. Drinking coffee before or 30 minutes after a meal can promote digestion. If you want to make the best use of this effect, drinking coffee is the most appropriate time before or 30 minutes after a meal, however, because coffee will affect the body's absorption of iron.
2014-07-08 Coffee knowledge coffee health coffee encyclopediaHow to decide which baking degree to use for espresso? how shallow and deep espresso beans can be baked and still have good espresso performance? And how do you use these different baking styles to add features to your ripe bean retail business? If you have the same problem, please take a look at it if you want to get the answer. Italian coffee beans mixed with beans when we mention
2015-09-06 Italian style coffee common sense baking southern Italian Chinese Italian northern Italian how decide useCondition 1: the grease blisters are large and do not last long. If this happens, the first thing you need to do is to check the roasting date of the coffee beans. Coffee beans produce a certain amount of nitrogen dioxide after roasting. If the coffee beans are just roasted, the coffee oil will be blistered and will not last long. What you need to do is to rest the coffee beans and let them
2016-06-04 Italian style coffee production forum boutiqueThe caffeine in coffee is difficult to dissolve in cold water, but easily soluble in hot water. Caffeine stimulates the cerebral cortex, eliminates drowsiness, increases feeling and thinking, and can be used as a cardiotonic agent to regulate heart function, as well as dilating kidney blood vessels and diuresis. However, caffeine is not just coffee. Usually a cup of coffee with 60-65mg caffeine. But consuming too much caffeine,
2015-03-16 Coffee fire what bad?First of all, as a bar manager, its requirements are relatively strict! The most basic duties of the bar supervisor are as follows: 1 actively cooperate with the manager, control the product quality and save raw materials. (2) direct the operation of the bar staff and do a good job of coordination. (3) manufacture and inspection of finished products according to requirements and standards. 4 the internal working environment and hardware facilities of the bar, the cleaning, maintenance and control of the equipment. 5 responsible for raw materials
2015-01-12 Coffee training how to do well cafe bar supervisor first of all as aWhen exercising in the gym, if you don't sweat much, drink water to replenish water; if you sweat, you can drink sports drinks instead. It is not recommended to drink coffee during exercise, there is no benefit, and coffee will keep you excited, and the body will not be after exercise.
2014-06-13 Coffee & Health Exercise Drinking CoffeeThe origin of coffee is coffee beans. If you want to taste delicious coffee, the first one is to buy fresh coffee beans. Generally speaking, the coffee beans seen on the market are brown beans, but the raw coffee beans show a turquoise color, and the coffee beans in the raw bean state are easier to preserve for a long time, but the raw coffee beans can not be directly ground into coffee powder. Raw beans must be fried.
2015-06-05 How to choose coffee beans coffee origin that is coffee.Coffee is the origin of coffee beans, want to taste delicious coffee, the first is to buy fresh coffee beans. Generally, coffee beans seen on the market are coffee beans, but raw coffee beans are green in color. Coffee beans in the state of green beans are easier to preserve for a long time, but raw coffee beans cannot be directly ground into coffee powder. Green beans must be fried.
2014-09-19 How to choose coffee beansThe caffeine in coffee is difficult to dissolve in cold water, but easily soluble in hot water. Caffeine stimulates the cerebral cortex, eliminates drowsiness, increases feeling and thinking, and can be used as a cardiotonic agent to regulate heart function, as well as dilating kidney blood vessels and diuresis. However, caffeine is not just coffee. Usually a cup of coffee with 60-65mg caffeine. But consuming too much caffeine,
2015-10-24 Coffee what's wrong with it harm get angryItalians love coffee, so cafes are springing up everywhere. But you may not know that authentic Italian coffee is drunk standing up. It turns out that Italy is narrow and densely populated, with an inch of land and gold. If so many cafes were seated, it would not only occupy an area of land but also cost money. So they chose to drink it standing up. Anyway, the authentic Italian steamed coffee is very strong and refreshing, even if it stands for a while.
2015-06-18 Italy coffee standing basics common sense Italian love soUnderstanding the significance of baking degree and knowing their flavor performance after extraction is the key to ensure the performance quality in the highest cup. Generally speaking, the deeper the roasting, the more the acidity decreases and the bitterness increases, but the deeper the roasted coffee beans, the longer the flavor of the extract lasts. The deep-roasted espresso tastes sweet, but the other flavors of the coffee beans are special.
2014-12-28 Boutique coffee ESPRESSO baking tips understanding meaningCoffee knowledge starts with mixed beans when we talk about roasting espresso beans in coffee knowledge, we are actually talking about the science of mixed beans. The highest sweet spots of all kinds of coffee beans from different countries appear at different baking points, so bakers must find a balance between baking and mixing beans in order to make a good cup of espresso. The first thing to learn is to learn.
2015-10-20 Northern Italy baking taste buds supreme ideal and fantasy combination coffee knowledge mixed beans talkIn addition, the purity of coffee beans is also another consideration. When professionals choose coffee, they do not necessarily look at the size of the particles, but grab a handful of individual coffee beans (Regional Coffee), about dozens of portions, to see whether the color of each single bean is the same, and the particles are large.
2014-08-25 Coffee knowledge coffee common sense coffee encyclopedia coffee bean cooking methodCafes, cafes, or coffee shops crowded with all kinds of people are always a good place for people to communicate or study.
2014-06-12 Coffee knowledge coffee encyclopedia espresso dripping coffeeItalian Coffee Culture if someone has to drink coffee standing up, don't think he's pretending, he's likely to be a foreigner, especially an Italian. In the eyes of Italians, only espresso can be regarded as coffee. If you want to have a real cup of coffee, just stand and watch and complain! As we all know, Italians love coffee, so cafes are everywhere. But you may not know.
2015-04-09 Italy coffee culture introduction Italians why standing coffeeIf you want to drink a cup of coffee with charming flavor, you don't necessarily need to be good at choosing beans, but you need to pay attention to seven basic elements. A few simple words are a profound knowledge, and each accurate handling does not necessarily produce the same flavor. Therefore, you need to ponder over and over again to become a coffee master. Here are seven basic elements. Fresh coffee beans: the life of coffee is to keep fragrant and mellow.
2014-07-18 Coffee knowledge coffee brewing basic elements coffee encyclopediaMore and more people start drinking coffee, but there are many misunderstandings about coffee. Let's take a look at the truth:
2014-07-09 Coffee News Coffee misunderstanding Coffee Encyclopedia